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Welcome to The Compost Bin, which contains my musings on my life and things which interest me.

I live in Herefordshire with my husband and daughter; we have 4 acres of land which contains a woodland, polytunnel, small orchard, garden and veg plot. We grow our own organic produce and make lots of cider, wine, jam and chutney. We also make a lot of compost. We share our lives with 11 Chickens, 3 Cats, 3 Guinea Pigs and assorted wildlife. We try our best to live a more self reliant lifestyle, growing and making and fixing and mending and re-using and re-cycling stuff, if we can.

I used to be a Research Scientist, but that was many years ago. I now work as a freelance environmental educator/writer/forest school leader and community artist; I also spend a lot of time volunteering as a Master Composter and Master Gardener, helping people make compost and grow veg at home or at school.

I started blogging because I love to write about the things which interest me. Whether it's something I have done in the garden, an article for a magazine, a review of websites or equipment I use, a training course I have attended or "just" my daily routine - I love to write.

I hope you find something to interest you in The Compost Bin - remember to click on the photos to make them full size!

Monday, 28 May 2012

Review - ‘Kitchen Garden Estate’ by Helene Gammack

I have very recently been given a copy of this book by the publisher, National Trust Books, to review

Kitchen Garden Estate describes itself as "Traditional country-house techniques for the modern gardener or smallholder” and as an insight into the way things were done in great country houses in times past it is very informative, with wonderful illustrations and images.

The book is full of interesting information about how food and drink production was carried out behind the scenes in large Country Houses, over the last few hundred years. Fashionable trends are discussed ( I had heard of an Orangery of course, but had you heard of a Pinery, for growing Pineapples?) There are some wonderful recipes scattered throughout the book as well, for both food and drink. I was particularly taken with Gooseberries with Honey Saffron Cream   - yum.  There are sections devoted to bee keeping, fish ponds, poultry yards, deer and vineyards as well as describing how the more usual orchards, fruit and vegetables and herbs were produced. All of it is well written and researched, with excellent illustrations and photography

I was also really pleased to see mention of some of my favourite NT properties - Croome Court in particular is the area where I spent my childhood, and I often visited it and played in and rode through the ( then unrestored! ) grounds so it was lovely to see various places discussed and to see photographs.


I have one small quibble - the sub title makes it sound like a book which a modern gardener or smallholder might turn to for advice. I did, however,  feel this book would not really be that much help if you were seeking practical advice on how to run a smallholding or even an allotment.

But that minor quibble aside, the book is lovely, printed on good quality paper, brimming with illustrations and superb photographs, just the right size hardback to be comfortable to hold,  and with a clear index at the back and a comprehensive bibliography - very important if, like me, you like to "read around" the subject matter in other books!


In conclusion,  I really enjoyed this book, and found much to interest me - the ways things were done in "olden days" often give me much food for thought and I have gleaned some  ideas for things I would like to try from this book

( and I really want a "crinkle - crankle" wall now to grow fruit trees up!)

The book is available to purchase directly from the National Trust website for £15 and makes an interesting and informative addition to a general garden book collection, or would make a lovely present.

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