Hello and welcome to The Compost Bin. I'm Compostwoman and I live with my family in rural Herefordshire. We have nearly four acres of garden and woodland, all managed organically and to Permaculture principles, which we share with Chickens, Cats and assorted wildlife. We also grow a lot of our own food, run courses in all sorts of things and make a lot of compost!

I am a Master Composter and have spent more than a decade as a volunteer Community Compost adviser with Garden Organic and my local Council.
I'm a self employed Environmental Educator so I run workshops and events where I talk about compost, veg growing, chicken keeping, cooking, preserving and sustainable living. I also run crafts workshops and Forest School/outdoor play sessions in our wood.

We try to live a more self sufficient lifestyle here, as best we can, while still having a comfortable life and lots of fun.


To learn more about us click on the About Compostwoman tab and remember to click on the photos to make them full size!


Thursday 23 May 2013

Planting and growing and tidying up. (and don't forget the Givaway!)


I planted these courgette seeds, from out of the Seed Pantry Summer Veg box, on 22nd  May. The Seed Pantry kit, (which I was sent back in Febuary) comes with coir dics which just need water added, also rice husk and coir pots to grow in. I added water, seeds and put the cover over the little tray.



We will see what happens, but I am (again) impressed with the contents of the Seed Pantry Kit. The carrots are growing well and the mange tout are all sprouting strongly :-)

I have had my hands in a lot of coir related products this week, as on Tuesday I went over to Withington  to get some more growing medium from Fertile Fibre, who sell Soil Association approved organic composts. More about that in another post, though! I need to do the visit justice :-)


Armed with more growing medium, I have been busy potting on lots of plants, selling a lot more and getting the polytunnel into its summer layout. Tomato plants are doing well and I have some small fruits already setting :-)


Not sure I am going to beat my record of eating the first ripe tomato on June 16th this yeat, but still, I can almost taste that first, ripe, red, juicy tomato now...mmm.

I just need more hours in the day!

Don't forget to enter the Givaway, will you :-) I will draw the names on Bank Holiday Monday.

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